08/07/2020 10:31

Recipe of Quick Crispy Pani puri Recipe

by Landon Garrett

Crispy Pani puri Recipe
Crispy Pani puri Recipe

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, crispy pani puri recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crispy Pani puri Recipe is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Crispy Pani puri Recipe is something that I have loved my entire life.

Watch this video to find how to make perfect PURI for pani puri recipe at home, easy to understand step wise tutorial. Welcome to "Learn to Cook with me. Learn How To Make Puri For Pani Puri Recipe from Chef Ruchi Bharani in Ruchi's Kitchen only on Rajshri Food. This Golgappa Puri Recipe is a quick and easy.

To get started with this recipe, we must prepare a few ingredients. You can have crispy pani puri recipe using 26 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Crispy Pani puri Recipe:
  1. Get For puri ingredients
  2. Get 1/2 cup Suji -
  3. Get 1/4 cup Maida -
  4. Get 1/4 tsp Salt -
  5. Take 1/2 tsp Oil -
  6. Prepare 1 pinch Soda -
  7. Prepare Chole aloo ingredients
  8. Make ready Aloo - 1 boiled
  9. Get Chole - ½ cup boiled
  10. Take 4 pinch Haldi powder -
  11. Get 1/4 tsp Salt -
  12. Prepare Tikha pani ingredients
  13. Get 1 cup Coriander -
  14. Get Mint leaves - 1 cup
  15. Make ready 4 Green chilli -
  16. Take 1 tbsp Lemon juice -
  17. Get tsp Black salt -½
  18. Get 1 tsp Chat masala -
  19. Make ready 4 pinch Hing -
  20. Make ready Salt - as per taste
  21. Prepare Tamarind pani
  22. Make ready 1/4 cup tamarind
  23. Take 2-3 tbsp Jaggery -
  24. Get 1/2 tsp Black salt -
  25. Prepare 1/2 tsp Jira powder -
  26. Prepare Red chilli powder - ¼ tsp Optional

Here I used only three basic ingredients (other than oil, water and salt) in making these pooris. Just knead the dough, roll puris and fry them. Learn How To Make Pani Puri Recipe Gol Gappa Recipe with a simple video tutorial.

Instructions to make Crispy Pani puri Recipe:
  1. Take a bowl and add suji,maida,salt,soda & oil mix all ingredients & make a semi soft dough.
  2. Knead the dough and cover it with a damp cloth and keep it for 15 minutes.
  3. Heat a pan and add oil,salt and haldi. Now add chole mix well. And add aloo.now add ¼ cup water and mix & mashed 2 min.
  4. Take a jar and add 1 cup corriande,pudhina, lemon juice & chilli and grind.and add 2 cup water.
  5. Now filter it
  6. Soak tamarind in 1 cup of hot water and after a while, mash it and filter it. Now add jaggery,jeera powder,chilli & salt.
  7. After 15 min set the dough. Make 4 equal size balls.
  8. Roll it to thin roti & cut the puri.
  9. Heat the oil and fry puri on medium flame.
  10. Serve pani puri with thikha pani, metha pani, Chole aloo & chopped onion.

Learn How To Make Pani Puri Recipe Gol Gappa Recipe with a simple video tutorial. Pani puri is an incredible dish made with potato masala, onion and chickpeas masala, and tamarind chutney. These are crispy and crunchy hollow puris which are stuffed with various masalas and tamarind chutney. Indian street food snack, Pani Puri or Gol Gappa or Puchka, is the most popular chaat item.

So that’s going to wrap it up with this exceptional food crispy pani puri recipe recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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