11/01/2021 18:41

Recipe of Ultimate One Pot Cheeseburger Casserole

by Sue Ward

One Pot Cheeseburger Casserole
One Pot Cheeseburger Casserole

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, one pot cheeseburger casserole. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

One Pot Cheeseburger Casserole is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. One Pot Cheeseburger Casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have one pot cheeseburger casserole using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make One Pot Cheeseburger Casserole:
  1. Take 1 tbsp. olive oil
  2. Make ready 1 lb. ground beef
  3. Make ready 1/2 onion, diced
  4. Make ready 1 clove garlic, minced
  5. Take to taste salt and pepper
  6. Get 1 can (14.5 oz.) diced tomatoes, undrained
  7. Prepare 1 can (8 oz.) tomato sauce
  8. Get 2 cups chicken broth
  9. Take 2 cups water
  10. Make ready 1/4 cup ketchup
  11. Make ready 1 tbsp. dijon mustard
  12. Prepare dash Worcestershire sauce
  13. Get 1 lb. uncooked pasta (any smaller shape works)
  14. Take 1 cup cheddar cheese, shredded
Instructions to make One Pot Cheeseburger Casserole:
  1. In a large pot or Dutch oven with fitting lid, heat the oil on medium heat and add the onion. Cook until translucent, about 3-5 minutes. Add the garlic and cook 1 minute more.
  2. Add the ground beef to the pot and cook until browned. Drain any excess grease. Season ground beef with salt and pepper.
  3. Add into the pot the diced tomatoes, tomato sauce, broth, water, ketchup, mustard and Worcestershire sauce. Stir until all mixed together. Stir in the pasta then turn heat to high to bring to a boil.
  4. Once it reaches a boil, cover with a lid and lower the heat down to medium-low. Simmer for 13-16 minutes, stirring occasionally, until pasta is al dente.
  5. Turn heat off. Sprinkle cheese on top and cover with lid until cheese is completely melted, about 2 minutes.

So that is going to wrap this up for this exceptional food one pot cheeseburger casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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